![]() ![]() Then you don’t have to remember anyone’s preference. You can run a lime wedge over the rim of the glass and dip the rim in sugar, salt, or a combination of the two (use equal parts of each)! I usually add a rim to half of the glass if I’m serving guests, because it’s the perfect way to offer a rimmed glass to your guests OR give them the option of drinking their margarita without a rim. ![]() Garnish with a slice of lime, lime wheel, or strawberry slice. Strain the cocktail, dividing it equally between the glasses. Pour the tequila, lime juice, triple sec, and orange juice into the shaker.ĭrizzle in the agave syrup and sprinkle in a tiny pinch of kosher salt (or sea salt).įill the shaker halfway with ice, secure the lid, and shake vigorously for 20-30 seconds.įill two rocks glasses with ice. Muddle the strawberries until they’re completely broken down and most of the juice has been squeezed out of them. (Macerating strawberries draws out the juices and makes them easier to muddle, and brings out more of the strawberry flavor!)Īfter 10-15 minutes, transfer the strawberries and any juice from the bowl to a cocktail shaker. Let them rest in the bowl for 10-15 minutes, until some juice starts to accumulate in the bottom of the bowl. Sprinkle with 2 teaspoons granulated sugar, and stir the strawberries until all slices are coated in sugar. Slice the strawberries (about 4-5 slices per berry), and place them in a small bowl. Remove the leafy green tops from the strawberries. If you can’t find agave syrup, simple syrup will work! How to Make a Fresh Strawberry Margarita on the Rocks Honestly, the stuff you’ll find in the States that’s labeled as “syrup” or “nectar” is the same product. Is agave syrup the same as agave nectar? Yes. Naranja is less expensive, and it is a great triple sec to use in margaritas! If you’re feeling REALLY fancy, you can certainly purchase Grand Marnier, but just be aware that Grand Mariner is a blend of triple sec and cognac, so it is sweeter and a bit denser than other triple sec options. If you’re looking to keep a good triple sec on your bar cart, I recommend Cointreau (from France) or Naranja (from Mexico). Most of us buy the cheap stuff that’s found on the bottom shelf at most liquor stores (I go between Juarez and DeKuyper), and it works just fine in margaritas. What is triple sec? Triple sec is an orange liqueur. ![]() If you have a margarita mix that you’ve used before and you LOVE, you can certainly give it a shot! However, the flavor isn’t even comparable to fresh lime juice. Sour mix (store-bought sour mix, specifically), is made of lemon, lime, and sugar. Lime juice is not interchangeable with sour mix if you want the same flavor fresh lime juice makes this margarita great. I recommend avoiding anejo tequila, as it has a strong flavor that doesn’t work well in this strawberry margarita recipe.Ĭan I use sour mix or margarita mix instead of lime juice? I’d rather you didn’t. The type of tequila matters, and I would stick with silver tequila (blanco tequila) or reposado tequila. Silver tequila will have a cleaner taste, and reposado tequila will have a touch of earthiness and character. What’s the difference between tequila blanco and reposado tequila? Reposado tequila is briefly aged in barrels, which makes it a light brown color. Agave Syrup (also called “agave nectar”)Ĭan I use frozen strawberries? No, they won’t thaw in time to create the juices necessary for this margarita. (makes 2 fresh strawberry margaritas on the rocks) These are standard, simple ingredients that make a great classic margarita if you leave out the strawberries, too. This recipe makes two margaritas and takes 15 total minutes to make, including a resting period for the strawberries so they are extra juicy before being muddled. This is a straight-forward margarita on the rocks with macerated strawberries, and once the strawberries are ready, the margaritas come together in no time. There are a lot of frozen strawberry margarita recipes out there, but we needed a strawberry margarita recipe on the rocks! ( “On the rocks” means served over ice.) I tested this recipe quite a few times with a lot of different ingredients … but I really wanted to create a strawberry margarita recipe that didn’t require a bunch of steps, a special syrup, or any obscure ingredients. ![]() A fresh strawberry margarita made with ripe strawberries, tequila of your choice, fresh lime juice, fresh orange juice, triple sec, and agave syrup. ![]()
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